Chef Oscar's Impressive Cooking Skills at Cafe Cavallino

Claire on Instagram: "Pasta e Fagioli 🥣🫘 Episode four of my Fall Soup Series is a true classic — pasta e fagioli (pasta and beans). You’ve probably heard it called “pasta fazool,” and for good reason: this humble, hearty soup has been a staple in Italian kitchens for generations. And fun fact: it also happens to be Stanley Tucci’s favorite! Ingredients below—full recipe in my bio! 1 tbsp olive oil 1 lb ground beef (optional, but recommended for heartiness) 1 medium onion, finely diced 2 medium

Silvia Colloca on Instagram: "Don’t miss this beautiful documentary! SIGNORINELLA, Little Miss! A tribute to those brave and incredibly young Italian women that left their villages and families in Italy, arrived in Australia with next to nothing and built families, communities and thriving businesses, and in the process made Australia fall in love with Italian culture. Grazie, signorinelle! ❤️ @italianfilmfest"

Giovanni Siracusa on Instagram: "🇮🇹Schiacciata di Cipolle Easy Italian Appetizer! This Schiacciata di Cipolle is golden, crispy, and packed with onions! the perfect snack for parties, aperitivo, or whenever you’re craving something savory. Save this recipe for your next charcuterie board or party spread! Recipe in the comments ⬇️"