Barossa Valley winery Kaesler Wines has cut its refrigeration energy use by half after adopting cloud-based cooling control technology — demonstrating how digital innovation can deliver immediate ...

Participants from Queensland’s Next Crop regional leadership program graduated on Friday 17 October. Next Crop is funded by Wine Australia and enables regions to design and deliver their own bespoke ...

The One Grape & Wine Sector Plan lays out a set of priorities and actions to help the sector reset the course for future resilience, getting us back on track towards Vision 2050. Its objective is to ...

Wine Australia and Australian Grape & Wine have released a comprehensive resource, designed and developed by researchers from Charles Sturt University and University of NSW, to support the practical ...

The Australian Wine Roadshow China 2026 provides exporters with a platform to access key trade from across China, whilst building familiarisation with the current state of the market. Following on ...

ProWine Shanghai is China’s leading international trade fair for wine and spirits, jointly organised by Messe Düsseldorf Group and Food and Hospitality China (FHC). The 2024 event brought together 650 ...

ProWine Mumbai 2025 returns for its fifth edition as India’s premier wine and spirits show! Organized by Messe Düsseldorf India and All Things Nice, ProWine Mumbai 2025 will return for its fifth ...

Australian wine exports decreased significantly by 30 per cent in value to $2.03 billion and 17 per cent in volume to 619 million litres in the year ended December 2021, according to Wine Australia’s ...

The 2025 Australian winegrape crush is estimated to be 1.57 million tonnes, 160,000 tonnes (11 per cent) more than the 2024 crush but still 140,000 tonnes below the 10-year average of 1.71 million ...

Demand for low and no alcoholic beverages has been reported by many to have experienced large growth over recent years, albeit off a small base, and this is expected to continue. But according to the ...

Mataro was brought to Australia by James Busby in 1832 from Perpignan in the Roussillon in southern France. It was planted in the Camden and Minchinbury vineyards in New South Wales (N.S.W.) where it ...

Wine Australia’s Emissions Reduction Roadmap, released last week, is a guide for the sector to significantly reduce its carbon emissions by 2030. A large share of current emissions come from packaging ...