Rosalie Mangione, Silver Lake 1 bag microwave popcorn 1 bag (16-ounce) semi-sweet chocolate chips 1 cup nuts, chopped Pop the popcorn in a microwave oven, let cool. In a large bowl, melt the chocolate ...

In a large Dutch oven or saucepan over medium-low heat, melt butter, marshmallows and chocolate chips together. Stir until smooth. Add popcorn and fold into the chocolate mixture until evenly covered.

Why is the Swedish chef stuffing a Costco flat of popcorn into the microwave? Probably because he heard the findings announced by a researcher from the University of Scranton in Pennsylvania. In short ...